A worker pastes Chinese character Fu, or blessings in English, on Shuizhagou preserved meat pots at a factory in Pingshan County, north China's Hebei Province, Jan. 22, 2019. Shuizhagou preserved meat, a local speciality famous for its delicate taste and fine making method, is a treat for families and friends on important occasions. (Xinhua/Chen Qibao)