Facebook Twitter 新浪微博 Instagram YouTube Friday, Mar. 18, 2016

Ginseng Dishes in Fusong, Northeast China

(Xinhua)    08:54, March 18, 2016

Chef Yin Chenghai checks recipes on his mobile phone in a restaurant in Fusong, a county well known for its ginseng production in northeast China's Jilin Province, March 16, 2016. Yin, 38, and his group could make over 100 kinds of ginseng dishes. Dubbed the "king of herbs," ginseng is considered to be nutritious and to have great medical value in traditional Chinese medicine. Cultivated ginseng is allowed to be used in food products across the nation. [Photo: Xinhua/Wang Haofei]


(For the latest China news, Please follow People's Daily on Twitter and Facebook)
(Editor:Kong Defang,Bianji)

Add your comment

Most Viewed


Hot News

We Recommend


prev next

Related reading