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Trending in China | Pearl noodles: a smooth comfort food

(People's Daily App) 15:05, January 07, 2026

Yudu pearl noodles, a popular dish from Jiangxi Province in East China, combine fresh rice, ginger and scallions. Known for their smooth texture and comforting warmth, these noodles are a staple of Hakka cuisine, which belongs to a cultural group within the broader Chinese population known for its distinct language and traditions.

(Web editor: Wang Xiaoping, Zhong Wenxing)

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