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To make Fried Cowhide, Dai people will put the shaved cowhide into water and boil them for several hours. Then, they will slice them into pieces and hang them in airy places. When in need they will take the dried cowhide and put them into oil pan. When the cowhide is fried to golden color, Dai people will put them into one plate. It goes well with rice noodles.
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