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Tips for solving agglomerated sugar

(People's Daily Online)

16:36, June 07, 2012



Edited and translated by Li Qian, People's Daily Online

Sugar is easy to agglomerate when exposed in damp air. I have a very easy way to solve this problem. Take a small piece of apple into the closed tin and put it into the refrigerator, then sugar will become soft in one day or two.

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