Tea harvest in E China

10:59, April 05, 2011      

Email | Print | Subscribe | Comments | Forum 

A tea farmer picks tea leaves for the production of the so-called "Ming Qian" tea at a plantation in Nanjing, capital of east China's Jiangsu Province, April 4, 2011. "Ming Qian" or "pre-Qingming" tea refers to that made of first-round pickings harvested before the annual Qingming Festival and is usually regarded as premium green tea. The Qingming Festival falls on Tuesday this year. (Xinhua/Wang Xin)

【1】 【2】 【3】 【4】 【5】 【6】

  Weekly review  


  • Do you have anything to say?
  • Tea harvest in E China
  • Manet's paintings on exhibition in Paris
  • People observe Tomb-sweeping Day in traditional way in Zhejiang
  • Beichuan quake victims mourned during Qingming Festival
  • Hangzhou popular destination for Qingming Festival holidays
  • People visit Summer Palace during Qingming Festival holidays