Traditional green rice cake prepared for Qingming Festival

10:54, April 01, 2011      

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A pupil makes a traditional green rice cake in a primary school in Zhuji City of east China's Zhejiang Province, March 25, 2011. The cake, made of glutinous rice, green vegetable juice and bean paste stuffing is a traditional pastry for people in the south of the Yangtze River around the Qingming, the Tomb Sweeping Day, which falls on April 5. (Xinhua/Luo Shanxin) (ly)


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(Editor:王千原雪)

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http://english.people.com.cn/90001/90783/91324/7337512.pdf