Quanjude cooks introduce "molecule dish"

09:04, January 07, 2011      

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Cooks of Quanjude Restaurant show a molecule dish in Beijing, capital of China, Jan. 6, 2011. Quanjude, a famous roast duck restaurant released molecule dishes on Thursday. Molecular gastronomy can preserve more nutrition of the food.(Xinhua/Zhang Xu)


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http://english.people.com.cn/90001/90783/91300/7253158.pdf