"Yuanxiao" prepared for upcoming Lantern Festival (4)
15:03, February 15, 2011

Email | Print | Subscribe | Comments | Forum 

A staff member makes Yuanxiao (glutinous rice flour dumpling with sweetened stuffing) at a food shop in Taiyuan, capital of north China's Shanxi Province, Feb. 15, 2011. Yuanxiao is eaten in China's Lantern Festival, a traditional festival for family reunion. (Xinhua/Fan Minda)
![]() | ![]() |
