人民网
Tue,Feb 25,2014
English>>Life & Culture

People make traditional food "Kasai" to receive coming Tibetan New Year (2)

(Xinhua)    19:01, February 25, 2014
Email|Print|Comments       twitter     facebook     Sina Microblog     reddit    
A dealer sells "Kasai," a traditional Tibetan food, to receive the coming Tibetan New Year, or "Losar", in Lhasa, capital of southwest China's Tibet Autonomous Region, Feb. 24, 2014. People of the Tibetan ethnic group will embrace the "Wood Horse Losar" on March 2. (Xinhua/Chogo)


【1】 【2】 【3】 【4】

(Editor:YanMeng、Yao Chun)

Hot News

We Recommend

Photos

prev next

Most Viewed

Day|Week|Month

Links