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Travel to the heart of the Forbidden City for some tasty Korean food (7)

China Daily)  09:32, January 28, 2013  

Fried tofu triangles served with the traditional onion sauce (Photo by Fan Zhen/China Daily)

If you are still hungry, as we were, order the seafood pancake and the bibimbap, or Korean stone pot rice.

The pancake is full of pink shrimps and snowy squid strips on a base of wilted spring onions and brings you right back to the Namdaemun street food stalls. Our bibimbap was rapidly shared out and demolished.

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